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Kitchen Rates Effective July 20, 2022:

Rates are subject to change. 

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KITCHEN HOURS PEAK (6am-6pm)

  • 4 - 8 hour shifts - $30 per hour

  • 8 - 12 hour shifts - $27.50 per hour

  • 12+ hour shifts - $25 per hour​

KITCHEN HOURS OFF-PEAK (6pm-6am)

  • 4 - 8 hour shifts - $20 per hour

  • 8 - 12 hour shifts - $17.50 per hour

  • 12+ hour shifts - $15 per hour

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Minimum Charge $350

Due to the demand of weekday peak kitchen hours schedules will be filled to best fill the entire day.

Please contact Capital Kitchens for more details.

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Kitchen rental rates include 24 hour access to the facility, chemicals, wifi, trash bags, dumpster use, paper towels, use of truck dock, and use of kitchen equipment: Double stack convection oven, 6 burner range with oven, 80 qt Hobart mixer, & stainless steel tables.

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Hand towels, gloves, hair nets, and other disposables are not included. However they can be purchased

through Capital Kitchens.

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Tenants will need to provide their own small-wares, pots, pan, & small equipment.

Please let us know if you have other equipment needs.

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FACILITY ADD-ONS

  • Towel Service (20 per week) - 24/mo

  • Aprons - 50 cents per apron per week

  • Floor level Warehouse Pallet Position - 35/mo (W46xD48xT48)

  • Second Level Warehouse Pallet Position - 25/mo (W46xD48xT48)

  • Warehouse Chest Freezer Position - 30 (includes electricity) 

  • Speed/Bun Rack Position - 10/mo (tenant supplied bun rack)

  • Dry Stock Rack Position - 40/mo (24x48x60)

  • Cooler Rack Position - 40/mo (24x36x60)

  • Freezer Pallet Position - Not available​

  • Blast Freezing ( -30 ) - 7/hr

  • Equipment Storage - *ask for rates

  • Equipment Rental *ask for rates

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Please ask about special equipment, office usage, compressed air and other needs.

*Any invoices more than 5 days past due will be charged a 5% late fee per month.

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